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Main » Articles » Chinese Kitchen

Soup with giblets - recipe



Ingredients: 200 Offal, rice wine 10 , 10 ginger, soy sauce, 5 , 5 concentrate, chicken fat 5 , 1 alum, salt 1.


Heart, liver and languages ​​poultry washed and scalded with boiling water, and stomachs, moreover, boil until soft. Prepared offal is cut into slices.


When ordering offal put in a bowl, pour broth and ready to bring it to a boil, then remove foam, pour the melted chicken fat and pour in the soup bowl, bowl or deep plate.


Appearance - clear broth Glitter fat from cooked foods, chopped into pieces of arbitrary shape.


Taste - chicken broth with rice vodka aroma.

Category: Chinese Kitchen | Added by: Devildog-leo (04.01.2014)
Views: 124 | Rating: 5.0/1
Total comments: 0
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