Ingredients: Wheat flour 30 %
probability 65, water 40, 118 pork, green onion 12, ginger 10 , 30 cabbages,
soy sauce 5, sesame oil 30 , 10 soybean paste, concentrate 5. Weight 250 g cake
Sifted flour and knead on the
cold water is not very stiff dough, then spiked again in the flour and stir
Ramps prepared dough into a
flat - vayut harness and cut into pieces weighing 50 g each piece of dough is
rolled into a lozenge, put on her stuffing the same as for the boiled
dumplings, and nipped edges, cupping pitcher.
After this cake pressed his
palm to the table, giving it a round shape, roll the rolling pin. Fry tortillas
on both sides of intensely heated pan, greased with sesame oil.
When ordering cakes smeared
with sesame on top mass scrap, cut into pieces and put on a slide plate. Soy
sauce, vinegar, mustard, garlic, separated into cloves, but not peeled, served
Appearance - slide pieces of
fried dough golden brown.
Taste - fried meat pies, with
the aroma of sesame oil.