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Main » 2014 » February » 9 » Egg inkstone stock - recipe
19:35
Egg inkstone stock - recipe
http://cdiet.info/publ/egg_inkstone_stock_recipe/1-1-0-84  Duck preserved eggs purified , cut each egg into six slices , each slice of boned in flour, dipped in egg mixture
Views: 627 | Added by: Devildog-leo | Tags: Lard, duck, preserved eggs | Rating: 0.0/0
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Sorry for bad translation, if you are interested the in recipe - leave a comment with your EMAIL and I will make a good translation with images for YOU!