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Main » Articles » Chinese Kitchen

Caramel apples - recipe


Ingredients: Apples 143 or 133 pineapples, bananas or 167, 50 sugars, eggs (protein) 1/2 PC. , 30 wheat flour, lard 30, sesame seeds 25. Portion weight 150 g


Fresh apples, peeled, core removed and cut into large slices. In the sifted flour poured cold water, egg whites and carefully stir the dough until smooth, reminiscent of sour cream on density.


When ordering prepared apple slices dipped in batter and fry cooked in deep fat until a pale brown. On strongly heated pan with a little fat and sugar put, stirring constantly with chopsticks, heat it until until the sugar caramelize. Fried apple slices and put in a pan, shaking, stirring them with caramel mass, and then, continuing to shake, pour sesame seeds.


Appearance - fried slices of apples, caramelized light brown and sprinkled with white seeds.


Taste - candy, stuffed with apples.

Category: Chinese Kitchen | Added by: Devildog-leo (08.01.2014)
Views: 240 | Rating: 0.0/0
Total comments: 0
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