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Ingredients: Crabs Preserved
63, 53 cucumbers, rice wine 10 5 concentrate, soy sauce 5 , 10 ginger, fat 5 ,
1 alum.
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Crabs removed bony plates.
Fresh cucumbers, cut into slices, cut their skin ends.
When ordering prepared crabs to
put it in a bowl, pour broth and ready to bring it to a boil, then remove the
foam and pour the broth into a soup bowl or a bowl or deep plate, where
previously put cucumber slices.
Appearance - clear broth
Glitter fat and floating colored products.
Taste - chicken soup, crab and
fresh cucumber flavor with spices.
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