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Ingredients: Lotus seeds 50,
50 sugars, soda drinking 50. Fruit essences 1. Portion weight 200 g
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Boiled lotus seeds are heated
in boiling water, then recline, put in a bowl, pour the cooked sugar syrup
previously and added fruit essences.
Appearance - white round
grain, syrup-drenched.
Taste - sweet syrup with fruit
flavor essences.
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